Packed with flavour, these fritters are simple, quick and absolutely delicious.
Packed with flavour, these fritters are simple, quick and absolutely delicious.
Sieve the flour, baking powder, cumin, salt and pepper into a bowl.
Make a well in the centre and pour in the eggs and dairy-free milk. Beat to a smooth batter.
Stir in the spring onions, coriander, sweetcorn and 25g of melted Pure spread.
Preheat a frying pan and lightly grease with Pure spread.
Spoon a heaped tablespoon of the mixture onto the hot pan.
When the base is set to turn over and cook for another 3-4 minutes until lightly golden.
Serve hot spread with Pure spread, or Chilli and Ginger Jam.