CHILLI AND LIME CHICKEN FAJITAS - Pure Free From

CHILLI AND LIME CHICKEN FAJITAS

Fajitas bring fun and excitement to any supper time. This recipe is sure to delight all the family.

CHILLI AND LIME CHICKEN FAJITAS
  • Time 35 Mins
  • Feeds 4 People
  • Level Intermediate

Recipe Ingredients

75G PURE SPREAD, MELTED
500G OR 4 LARGE CHICKEN BREASTS, CUT INTO 2CM STRIPS
2 CLOVES OF GARLIC, FINELY CHOPPED
2 TBSP FRESH CORIANDER, CHOPPED
1 TSP BLACK PEPPERCORNS, CRUSHED
1 LIME, JUICE AND GRATED RIND
½ LARGE RED CHILLI, FINELY CHOPPED
8 WHEAT FLOUR OR CORN TORTILLAS
175G GUACAMOLE
CRISPY LETTUCE AND RED ONION SLICES

Method

Preheat oven to 220°C/ gas mark 7.

Put melted Pure spread in a large bowl and mix with garlic, coriander, black peppercorns, lime juice and rind and chilli. Add chicken strips and coat with the Pure spread mixture. Place strips onto a 30cmx23cm baking sheet and put in the oven for 20 to 25 minutes. Turn chicken over, halfway through cooking time.

Serve with tortillas, crispy lettuce, red onion slices and guacamole.